MENU
Designed by our in-house dietitians, we create seasonally curated menu sets, with nutrition front of mind.
Designed by our in-house dietitians, we create seasonally curated menu sets, with nutrition front of mind.
Currently Delivering
Term Two
Please contact your school liaison to find out your school menu cycle
Week A
Weeks commencing
29.04.24 13.05.24 27.05.24 10.06.24 24.06.24
Standard
-
Marinara Meatball Sub w/ Grated Cheese & Slaw
Fruit Salad
Carrot Cake Muffin
-
HOT LUNCH
Beef Lasagne
-
Hawaiian Sandwich w/ Ham & Cheese Mix
Carrot Sticks
Moogurt
-
HOT LUNCH
Japanese Chicken Katsu Curry w/ Rice, Shredded Cabbage, & Carrots
-
Chicken 'Big Mac' Sandwich w/ Cheese
Fruit Crumble Muffin
Whole Fruit
Vegetarian
-
Marinara Vegetarian Meatball Sub w/ Grated Cheese & Slaw
Fruit Salad
Carrot Cake Muffin
-
HOT LUNCH
Vegetarian Lasagne
-
Falafel Smash & Cheese Salad Sandwich
Carrot Sticks
Moogurt
-
HOT LUNCH
Japanese Tofu Katsu Curry w/ Rice, Shredded Cabbage, & Carrots
-
Vegetarian Tender 'Big Mac' Sandwich w/ Cheese
Fruit Crumble Muffin
Whole Fruit
& made without dairy
Vegan
-
Marinara Vegan Meatball Sub w/ Grated Cheese & Slaw
Fruit Salad
Vegan Pikelets
-
HOT LUNCH
Vegan Lasagne
-
Falafel Smash & Cheese Salad Sandwich
Carrot Sticks
Soy Dessert
-
HOT LUNCH
Japanese Tofu Katsu Curry w/ Rice, Shredded Cabbage, & Carrots
-
Vegan Tender 'Big Mac' Sandwich w/ Cheese
Pineapple Crush Slice
Whole Fruit
Week B
Weeks commencing
06.05.24 20.05.24 03.06.24 17.06.24 01.07.24
Standard
-
HOT LUNCH
Meatloaf w/ Mash Potatoes, Baby Carrots, & Gravy
-
Chicken Salad Baguette
Carrot Sticks
Grain Waves
-
HOT LUNCH
Spaghetti Bolognaise
-
Corned Beef Salad Bap w/ Cheese & Mustard Mayo
Corn Salad
Moogurt
-
HOT LUNCH
Roast Lamb w/ Roast Potatoes, Carrots, Peas & Gravy
Vegetarian
-
HOT LUNCH
Cheesy Vegetarian Cottage Pie
-
Vegan 'Tuna' Salad Baguette
Carrot Sticks
Grain Waves
-
HOT LUNCH
Spaghetti Lentil Bolognaise
-
Plant Chicken & Salad Bap w/ Cheese & Mustard Mayo
Corn Salad
Moogurt
-
HOT LUNCH
Sweet & Sour Chickpeas w/ Rice, Cauliflower, Spinach, & Crumbed Tofu
Vegan
& made without dairy
-
HOT LUNCH
Cheesy Vegan Cottage Pie
-
Vegan 'Tuna' Salad Baguette
Carrot Sticks
Popcorn
-
HOT LUNCH
Spaghetti Lentil Bolognaise
-
Plant Chicken & Salad Bap w/ Cheese & Mustard Mayo
Corn Salad
Soy Dessert
-
HOT LUNCH
Sweet & Sour Chickpeas w/ Rice, Cauliflower, Spinach, & Crumbed Tofu
Nutritional Menu Information
Hot lunches are delivered five times over a two-week cycle, alternating between hot and cold lunches.
Hot & Cold Lunches
Items listed under vegetarian menus are suitable for vegetarian diets (E.g., Schnitzel is vegetarian schnitzel)
Vegetarian Menus
Menus listed as vegan are made without dairy or egg containing ingredients (E.g., vegan cheese etc). However, all menu items are made in a kitchen that handles dairy and egg.
Vegan & Made Without Dairy